Barista at Yi Cha - Now Hiring
Description
The Space & Details
About This Jobs
Culinary Agents is collaborating with the team at Yi Cha to connect them with skilled hospitality professionals.
Yi Cha - Now Hiring: Barista
Click here to learn more and apply today.
We are hiring for a new concept and are seeking kind, motivated, and hospitality-focused baristas to join our team in Highland Park. Our goal is to create memorable experiences for our community, built on quality, consistency, and warmth. Whether you are skilled with espresso or passionate about fostering welcoming spaces, we would love to meet you.
Who You Are:
- Excited to serve others and build genuine connections with guests
- A team player with a positive and proactive attitude
- Detail-oriented and capable of multitasking in a fast-paced environment
- Open to learning, growing, and receiving feedback
- Punctual, reliable, and professional
- Previous barista or customer service experience is preferred (1-2 years)
What You Will Do:
- Prepare and serve high-quality coffee and beverages with care and consistency
- Create a warm and inviting atmosphere for every guest
- Support teammates during peak hours with flexibility and positivity
- Keep the cafe clean, organized, and well-stocked
- Uphold company values of hospitality, quality, and respect
Perks of Working with Us:
- Competitive hourly pay and tips
- Free shift drinks and staff discounts
- Opportunities for growth and cross-training
- A supportive, respectful, and inclusive work environment
- Be part of a team that genuinely cares about people and craft
Schedule and Availability:
We are hiring for part-time and full-time roles, including weekend availability.
Benefits and Perks:
Health, dental, and vision insurance, 401k, dining discounts, free coffee, and coffee bags.
Required Skills:
- Customer service skills
- Team collaboration
- Time management
- Adaptability
- Attention to detail
- Communication skills
- Problem-solving skills
- Work ethic
- Ability to handle pressure
- Interpersonal skills
- Flexibility
- Creativity in beverage preparation
- Organizational skills
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