Urgent Hiring General Managers - Food Safety, GMP & ERP! (Oxnard, CA)

California
2026-05-18
Verified Listing
manufacturing

Description

About This Jobs General Manager – Food Distribution Operations Job Type: Senior Operations Leadership Overview This senior leadership role involves managing all aspects of a distribution facility t...

The Space & Details

About This Jobs

General Manager – Food Distribution Operations

Job Type: Senior Operations Leadership

Overview

This senior leadership role involves managing all aspects of a distribution facility that complies with food safety standards, covering warehousing, logistics, inventory management, and customer service. The General Manager will oversee a team of more than 20 employees, shape operational strategies, and ensure strict adherence to food safety and regulatory requirements. This high-impact position demands deep knowledge of ERP-driven operations and a commitment to continuous improvement within a regulated setting.

Responsibilities

  • Manage daily operations including order fulfillment, inbound and outbound logistics, inventory control, customer service, and returns, while defining and monitoring key performance indicators and financial results.
  • Supervise ERP and WMS systems, preferably Fishbowl, to ensure accurate inventory management, lot control, product traceability, FIFO and FEFO rotation, and efficient order processing.
  • Collaborate with quality assurance teams to uphold and enhance food safety programs such as GMP, HACCP, allergen control, sanitation, and recall preparedness; conduct internal and third-party audits.
  • Lead LEAN and continuous improvement efforts to boost service levels, lower costs, and maximize system usage, while overseeing operational budgets and supporting profitability goals.

Requirements

  • At least 8 years of experience in supply chain, logistics, or distribution operations, with a minimum of 5 years in a managerial capacity supervising supervisors and frontline staff.
  • Demonstrated expertise with ERP or WMS platforms, including Fishbowl or similar, covering inventory control, lot traceability, and reporting functions.
  • Experience in food, beverage, or pet food sectors, along with practical knowledge of GMP, HACCP, and FSMA compliance, is strongly preferred.
  • A proven record in profit and loss management, LEAN and continuous improvement methodologies, and fostering high-performing, engaged team cultures.

How to Apply

Please submit your application through the official link: https://go.veroskills.com/ma26ZeG?source=spotlifecenter

Location

California